Kulturgeschichte des Essens und Trinkens / Gert von Paczensky, Anna Dünnebier
Language: GER.Country: DE.Publication: München : Orbis Verlag, 1999Description: 576 p. : ill. ; 25 cmISBN: 3-572-10047-X.Subject: Alimenta| Item type | Current location | Call number | Status | Date due |
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Libro
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Biblioteca Centrale Cappuccini | SPIJK A 136 | Available |
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