La resurrección de la carne según San Agustín / por Pablo Goñi, o.r.s.a.
Language: ENG.Country: US.Publication: Washington : The Catholic University of America Press, 1961Description: xv, 217 p. ; 22 cmSeries: Studies in Sacred Theology / Catholic University of America, Second series, 122Subject: Augustinus, Aurelius s., 354-430 | Resurrectio mortuorum| Item type | Current location | Call number | Status | Date due |
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Libro
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Biblioteca Centrale Cappuccini | 104 F 41 | Available |
Thesis (S.T.D.) - Catholic University of America, 1961
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