Biblioteca Centrale Cappuccini - Roma

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1. Saúde pela alimentaçâo / Adelar Primo RigoPublication: Porto Alegre RS : EST Escola Superior de Teologia e Espiritualidade Franciscana, 1986?]Description: 39 p. ; 22 cmAvailability: Items available for loan: [ OPUSC 73 936] (1).

2. Saúde pela alimentaçâo / Adelar Primo RigoPublication: Passo Fundo [RS] : Berthier, 1995Description: 168 p. : ill. ; 22 cmAvailability: Items available for loan: [ 30 N 102] (1).

3. Tractatus de alimentis plenissimus et omni hominum generi, praesertim in praxi et foro, utilissimus ... / auctore D. Ioan. Petro Surdo ... ; opus nunc excusum, et detersis, quae in priore editione irrepserant, mendis, repurgatum. Cum summarij, indicibúsque locupletissimis. Seorsim excusus Tractatus de sententiis praeiudicilibus seu prouisionalibus ... succinctè explicatur aucthore D. Petro RebuffoPublication: Lugduni : sumpt. Horatij Cardon, 1602Description: 6 f., 736 p., 42 f. ; 35 cmAvailability: Items available for loan: [ 140 E 4] (1).

4. Gastronomia del Rinascimento / a cura di Luigi FirpoPublication: Torino : Unione Tipografico-Editrice Torinese, 1973Description: 183 p. : ill. ; 25 cmAvailability: Items available for loan: [ MANS C 191] (1).

5. La lucha contra el hambre, problema del siglo : texto del discurso pronunciado ... ante la Sesión Plenaria del 38. Congreso Eucarístico Internacional, en Bombay, el domingo 29 de noviembre de 1964, Los alimentos y la población : declaración hecha ... ante la Comisión de Población de las Naciones Unidas, Nueva York, el 24 de marzo de 1965 / B.R. SenPublication: [Roma] : FAO, c1965Description: 35 p. ; 24 cmAvailability: Items available for loan: [ OPUSC 15 287] (1).

6. Ricerche sul diritto agli alimenti / Gian Savino Pene Vidari Publication: Torino : G. Giappichelli, 1972- Description: v. ; 25 cmAvailability: Items available for loan: [ MANS M 75] (1).

7. L'alimentazione / a cura di Alberto Capatti, Alberto De Bernardi e Angelo VarniPublication: Torino : Einaudi, 1998Description: LXIV, 1052 p. ; 21 cmAvailability: Items available for loan: [ 78 X 13] (1).

8. Die Kunst sich gesund zu erhalten = = Regimen sanitatis Salernitatum / deutsche Nachdichtung von Rolf SchottPublication: Salerno : Ente provinciale per il turismo, 1954Description: 93 p. ; 24 cmAvailability: Items available for loan: [ MANS N 679] (1).

9. The school of Salernum = = Regimen sanitatis Salernitatum / the english version by Sir John HaringtonPublication: Salerno : Ente provinciale per il turismo, 1959Description: 92 p. ; 24 cmAvailability: Items available for loan: [ MANS O 157] (1).

10. Ratafià e ghirighio : cavalcata storica sulla cucina nel mondo e mangiari usanze e costumi pratesi / Pietro Vestri, Umberto MannucciPublication: Prato : Azienda autonoma di turismo di Prato, 1982Description: 128 p. : ill. ; 25 cmAvailability: Items available for loan: [ MANS O 217] (1).

11. Les dents et les ossements humains que mangeait-on au moyen âge? / pra Caroline Polet et Rosine Orban ; Institut royal des Sciences Naturelles de BelgiquePublication: Turnhout : Brepols, 2001Description: 173 p., 7 p. tab. : Ill. in pt. color. ; 24 cmAvailability: Items available for loan: [ 126 G 84] (1).

12. Cibo e clausura : regimi alimentari e patrimoni monastici nel Mezzogiorno moderno (sec. XVII-XIX) / Mario Spedicato, Angelo D'AmbrosioPublication: Bari : Cacucci, 1998Description: 220 p. ; 22 cmAvailability: Items available for loan: [ 128 B 99] (1).

13. Das Buch der Tafelfreuden aus allen Zeiten und Breiten gesammelt / von Kurt Sigmar GutkindPublication: Leipzig : Hyperion-Verlag, [1929]Description: 643 p., 67 ch. tab. : ill. ; 26 cmAvailability: Items available for loan: [ SPIJK A 135] (1).

14. Kulturgeschichte des Essens und Trinkens / Gert von Paczensky, Anna DünnebierPublication: München : Orbis Verlag, 1999Description: 576 p. : ill. ; 25 cmAvailability: Items available for loan: [ SPIJK A 136] (1).

15. Tafelfreuden im Mittelalter : die Esskultur der Ritter, Bürger und Bauersleut / Bruno LauriouxPublication: Augsburg : Bechtermünz, 1999Description: 152 p. : ill. ; 31 cmAvailability: Items available for loan: [ SPIJK B 12] (1).

16. Norme di comportamento alimentare nei libri penitenziali / Maria Giuseppina MuzzarelliPublication: [Bari] : Dedalo libri, 1982Description: pp. 45-80 ; 21 cmAvailability: Items available for loan: [ MANS A 4855] (1).

17. Athenäum Speisedolmetscher : gut essen, gut trinken in 10 Ländern / von Lilo AuredenPublication: Bonn : Athenäum, 1958Description: 279 p. ; 14 cmAvailability: Items available for loan: [ SPIJK G 331] (1).

18. Gli archivi per la storia dell'alimentazione : atti del Convegno, Potenza-Matera, 5-8 settembre 1988 / [organizzato dal Ministero per i beni culturali e ambientali, Ufficio centrale per i beni archivistici e dall'Università degli studi della Basilicata]Publication: [Roma] : Ministero per i beni culturali e ambientali, Ufficio centrale per i beni archivistici, 1995Description: 3 v. ; 24 cmAvailability: Items available for loan: [ 47 N 34] (1).

19. La agroindustria bajo sospecha / Gustavo Duch Guillot, Fernando Fernández SuchPublication: Barcelona : Cristianisme i Justícia, 2010Description: 32 p. ; 21 cmAvailability: Items available for loan: [ OPUSC 79 635] (1).

20. Kanker als gevolg van onvolwaardige voeding kan genezen door dieet en therapie / C. Moerman ; met een woord vooraf van Jan WiesePublication: Deventer : Ankh-Hermes, 1979Description: 152 p. ; 22 cmAvailability: Items available for loan: [ SPIJK S 187] (1).

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